Glutamine is now being considered a conditionally essential amino acid. It is highly gluconeogenic and therefore valuable in this regard. It is valuable for GI enterocytes, conserves muscle glycogen stores and can stimulate growth hormone production.
Glutamine is important because it:
As a dietary supplement, one (1) teaspoon (approx. 4.7 grams) in water1 to 3 times daily before meals, or as directed by a healthcare practitioner.
Each bottle contains: